Panevin 5 January from 6.45pm and Befana Festival menu

We are waiting for you for the panevin!!

at dinner we will propose the typical menu of the Venetian tradition and we will entertain you with our songs:

Appetizers
Potato and cheese pie with vinegar salami and polenta crusts

First courses
Radicchio risotto with Raboso reduction
Pasta and beans

Second courses
Stewed chicken with potatoes
Tripe Parmigiana
Sausages with cabbage

Side
Late radicchio in salad

Dessert
Traditional pliers
Orange biscuits with custard

Coffee
Wines and drinks